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  • Shim Carter Ajout d’un nouvel article Autre
    2026-01-19 08:57:04 -
    Asia-Pacific Phytonutrients Market: Functional Food Innovation, Plant-Based Nutrition, and Preventive Health Trends
    "Executive Summary Asia-Pacific Phytonutrients Market Research: Share and Size Intelligence CAGR Value Data Bridge Market Research analyses that the Asia-Pacific phytonutrients market will grow at a CAGR of 8.7% during the forecast period of 2022 to 2029. This Asia-Pacific Phytonutrients Market research analysis report starts with a basic introduction of the 2020 market segmentation,...
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  • Shubham Choudhry Ajout d’un nouvel article Food
    2025-12-18 13:40:54 -
    Soya Bean Curd Market Poised for Robust Growth Driven by Rising Plant-Based Nutrition Demand
    New York, US- [18-December-2025] - The global Soya Bean Curd market, commonly known as tofu, is witnessing strong momentum as consumers increasingly shift toward plant-based, nutritious, and sustainable food choices. Soya bean curd, derived from soy milk through coagulation and pressing, has long been a staple in Asian cuisines. Today, it is rapidly gaining mainstream acceptance across...
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  • Komal Galande Ajout d’un nouvel article Domicile
    2026-01-23 05:26:20 -
    Why Is the Global Quinoa Market Emerging as a Superfood Powerhouse Worldwide?
    Global Executive Summary Quinoa Market: Size, Share, and Forecast During the forecast period of 2025 to 2032 the market is likely to grow at a CAGR of 8.2%, primarily driven by the Rising demand for gluten-free and plant-based foods.   To gain meaningful market insights and thrive in this competitive market place, Quinoa Market survey report plays a key role. The...
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