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Emma Verghise added article Other
2025-10-29 19:02:44 -

Functional Applications and Product Innovation Propel Growth Across Segments in the Global Pea Protein Market
The global pea protein market was valued at USD 2.8 billion in 2024 and is anticipated to grow at a CAGR of 15.20% from 2025 to 2034, reflecting surging demand for sustainable, allergen-free plant proteins across food, beverage, and nutritional sectors. Regionally, North America leads in both market size and innovation adoption, accounting for over 40% of global revenue in 2024, driven by a...

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Komal Galande added article Home
2026-02-11 06:45:02 -

Plant-Based Meat Market Accelerates with Innovation in Taste, Texture, and Protein Blends
Executive Summary Plant-Based Meat Market Size and Share Forecast During the forecast period of 2025 to 2032 the market is such as to grow at a CAGR of 12.74%, primarily driven by the increasing consumer preference for healthier, sustainable, and ethical food alternatives This Plant-Based Meat Market Research Report also conducts analysis on consumption of the market, key...

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