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  • Emma Verghise added article Other
    2025-10-29 19:02:44 -
    Functional Applications and Product Innovation Propel Growth Across Segments in the Global Pea Protein Market
    The global pea protein market was valued at USD 2.8 billion in 2024 and is anticipated to grow at a CAGR of 15.20% from 2025 to 2034, reflecting surging demand for sustainable, allergen-free plant proteins across food, beverage, and nutritional sectors. Regionally, North America leads in both market size and innovation adoption, accounting for over 40% of global revenue in 2024, driven by a...
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