According to Kings Research, the global nutritional yeast market size was valued at USD 2,056.3 million in 2024 and is projected to grow from USD 2,236.8 million in 2025 to USD 4,200.4 million by 2032, exhibiting a CAGR of 9.23% during the forecast period. Nutritional yeast has rapidly transitioned from a niche health-food ingredient to a mainstream dietary staple. As consumers across the globe...
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