NEWARK, DE, United States – March 18, 2026 — The demand for plant-based cheese in the EU is entering a high-growth phase, driven by shifting dietary patterns and increasing focus on sustainability. Industry analysis indicates the market will expand from USD 762.3 million in 2026 to USD 2,388.7 million by 2036, reflecting a strong CAGR of 12.1% over the forecast...
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