Cashew vs. Almond: Key Ingredient Trends in Vegan Cheese Sauce The Plant-Based Cheese Alternatives market exhibits a clear segmentation between different base ingredients, with Cashew-based products holding the largest market share while Almond-based sauces emerge as a significant and growing segment. As per Market Research Future, cashew-based vegan cheese sauces hold the largest segment share, largely due to their rich, creamy texture and...