United States of America – September 26, 2025 – The Insight Partners is proud to announce its newest market report, "Fish Protein Hydrolysate Market: An In-depth Analysis of the Global Fish Protein Hydrolysate Market." The report provides a holistic view of the Fish Protein Hydrolysate (FPH) Market and describes the current scenario as well as growth estimates of the market during the forecast period.
Overview of Fish Protein Hydrolysate Market
The Fish Protein Hydrolysate Market is witnessing steady growth, fueled by its nutritional benefits in animal nutrition, sustainable protein sourcing, and technological advancements in hydrolysis. The rising pet humanization trend, along with the expansion of aquaculture and livestock industries, has further accelerated the adoption of FPH in animal feed, nutraceuticals, and agricultural applications.
Key Findings and Insights
Market Size and Growth
- Historical Data & Forecast: The Fish Protein Hydrolysate Market size is projected to reach US$ 992.79 million by 2031 from US$ 683.21 million in 2024, registering a CAGR of 5.6% during 2025–2031.
- Key factors: Growing demand for sustainable protein sources, advancements in enzymatic hydrolysis technologies, the expansion of aquaculture production, and increasing use in pet nutrition are major factors driving the market.
Market Segmentation
- By Purity: FPH 80%, FPH 90%, FPH 95%, and Others.
- By Form: Dry and Liquid.
- By Application: Animal Nutrition (poultry, aquaculture, swine, ruminants, pet food, others), Pharmaceuticals & Nutraceuticals, Food & Beverages, Personal Care, and Agriculture.
- By Geography: North America, Europe, Asia-Pacific, Middle East & Africa, and South & Central America.
Spotting Emerging Trends
- Technological Advancements: Progress in enzymatic hydrolysis and sustainable sourcing from fish by-products are enabling higher-quality and more consistent FPH production.
- Changing Consumer Preferences: Rising pet humanization and awareness of clean-label, functional feed ingredients are boosting demand for FPH in pet food and aquafeed.
- Regulatory Changes: Supportive government policies promoting sustainable aquaculture and eco-friendly protein alternatives are expected to further drive adoption.
Growth Opportunities
- Aquaculture Expansion: The growing global demand for fish and seafood creates opportunities for FPH as a sustainable protein-rich feed ingredient.
- Animal Nutrition: Increasing adoption of FPH for poultry, swine, ruminants, and pet food due to its immunity-boosting and growth-promoting properties.
- Pharmaceuticals & Nutraceuticals: Rising interest in bioactive peptides derived from FPH for health supplements.
- Circular Economy Practices: Efficient utilization of fishery waste and by-products through hydrolysis supports sustainability and resource optimization.
Conclusion
The Fish Protein Hydrolysate Market: Global Industry Trends, Share, Size, Growth, Opportunity, and Forecast 2025–2031 report provides essential insights for companies aiming to enter or expand their presence in the FPH market. With comprehensive analysis of competitive dynamics, regional trends, and technological innovations, the report equips businesses with the intelligence needed to align their strategies and leverage emerging opportunities.
For customization requests (country-level analysis, Excel data pack, or academic/start-up discounts), The Insight Partners provides free report customization to suit specific client requirements.
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